Meals are provided by the staff of Camp La Llanada, using ingredients that are sourced locally, organically, and regeneratively. Our menu is prepared as a gluten-free, soy-free, omnivore meal plan. As the dishes contain meat and dairy, we do not recommend this meal plan for vegetarians. The 2018 Meal Plan menu can be viewed at this link and our 2019 menu will be released in November 2018. In addition to the meal plan, you will also be able to purchase a la carte food on site from our food vendors.
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The Florida Herbal Conference offers a weekend for herbal enthusiasts of our southern state to learn from each other, wise teachers, and the plants themselves; to build relationships with herbal sisters and brothers from the region; and to get grounded in their herbal practice through education, fellowship, and community in nature. Learn more.
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